This article examines the evolving integration of farming and livestock keeping in Kenya and Tanzania, and its impact on livelihoods, land use, food security, and the environment. It finds that “hybrid” agropastoral livelihoods, which blend these…
Over six decades (1961–2021), Tanzania's agriculture transformed significantly due to population growth, policy shifts, and climate variability. Agricultural land expanded by 52% and arable land by 160%, but rapid population growth (3.38% annually)…
In 2019, the European Union launched the European Green Deal; a project to make the EU a climate-neutral area. As part of this project the EU, in 2023, the European Parliament and the Council of the European Union approved the Regulation (EU) 2023/…
Historical experience suggests that improving employment and working conditions is not achievable without structural transformations in the economy. Through these transformations, surplus labor in informal sectors and activities can be moved to…
O artigo tem como objetivo apresentar os indicadores da OCDE para o setor agrícola brasileiro. Primeiramente, são apresentados os principais dados sobre o Brasil presentes no relatório "Perspectivas Agrícolas da OCDE-FAO", em especial para o período…
Rural youth are an important yet underutilised resource for agricultural growth and economic development in Sub-Saharan Africa (SSA). In rural areas, the prevalence of vulnerable, low-quality jobs constitutes the main labour market challenge. The…
The Global Priorities Institute at Oxford University, inspired by the effective altruism movement, has created a research agenda to prioritize the research that has the potential to do the most good over the long term (https://…