This article examines the evolving integration of farming and livestock keeping in Kenya and Tanzania, and its impact on livelihoods, land use, food security, and the environment. It finds that “hybrid” agropastoral livelihoods, which blend these…
Over six decades (1961–2021), Tanzania's agriculture transformed significantly due to population growth, policy shifts, and climate variability. Agricultural land expanded by 52% and arable land by 160%, but rapid population growth (3.38% annually)…
Prof. Tabitha Kiriti-Nganga delivered a presentation on 41st regional course on key issues on the international economic agenda. The presentation covered:
Kenya’s experience in economic development
Attempts at diversifying its economic…