Oman relies heavily on food imports, making it particularly vulnerable to fluctuations in global markets and disruptions in supply chains. This study examines the resilience of food prices in Oman by analyzing the relationship between global and…
The article evaluates Uzbekistan's productive potential by analyzing key indicators comprising the UNCTAD Productive Capacities Index (PCI) categories. The analysis highlights existing problems and constraints that affect Uzbekistan's productive…
Why do images and reports of starving and malnourished Africans appear so often in the media? What are the actual dimensions of the problem? What has trade and climate got to do with it? In How Africa Eats: Trade, Food Security and Climate Risks,…
Environmental sustainability has become a critical global challenge, driving researchers and policymakers to explore
solutions that balance economic growth with ecological preservation. As nations strive to achieve the United Nations
Sustainable…
The governments of South Africa and Tunisia launched a bilateral research project under the auspices of the ‘South Africa-Tunisia Science and Technology Collaboration’ initiative. The research project is aimed at identifying realistic and…
Executive Summary
Mauritius had its first three COVID-19 cases on 18 March 2020 and the island was under "sanitary" lockdown for two weeks. From 24 to 31 March, the country went under complete lockdown with only essential services being…
The short article provides a review of the Economy for the year 2019-2020 and also discusses the challenges ahead