Oman relies heavily on food imports, making it particularly vulnerable to fluctuations in global markets and disruptions in supply chains. This study examines the resilience of food prices in Oman by analyzing the relationship between global and…
This study analyses the conditions under which co-opetition improves the supply of health care services in Benin. Using non-centralised administrative data from a sample of public and private health centres, we apply network theory and negative…
The COVID-19 pandemic exposed critical vulnerabilities in global public health governance and the international trade system, particularly in the distribution of essential medical products. Despite entering a post-pandemic era, the risk of future…
The COVID-19 pandemic exposed critical vulnerabilities in global public health governance and the international trade system, particularly in the distribution of essential medical products. Despite entering a post-pandemic era, the risk of future…
Why do images and reports of starving and malnourished Africans appear so often in the media? What are the actual dimensions of the problem? What has trade and climate got to do with it? In How Africa Eats: Trade, Food Security and Climate Risks,…
Executive Summary
Mauritius had its first three COVID-19 cases on 18 March 2020 and the island was under "sanitary" lockdown for two weeks. From 24 to 31 March, the country went under complete lockdown with only essential services being…