With the COVID-19 pandemic, the tourism industry has been the hardest hit in Mauritius due to health containment measures linked to travel restrictions and the closure of borders to prevent the spread of the virus. The hotel industry attempted to…
Oman relies heavily on food imports, making it particularly vulnerable to fluctuations in global markets and disruptions in supply chains. This study examines the resilience of food prices in Oman by analyzing the relationship between global and…
With the rapid advancement of corporate Environmental, Social, and Governance (ESG) ratings, it is crucial to examine their effects on China’s pursuit of ‘New Quality Productive Forces’ from both efficiency-driven and innovation-driven perspectives…
This study investigates the relationship between ESG performance and economic growth in BRICS nations from 2000 to 2020, aiming to understand how ESG practices influence development trajectories. By integrating economic theories with relevant…
We examine the effect of government subsidies on outward foreign direct investment (OFDI) by Chinese listed firms. Based on a panel dataset covering Chinese listed firms from 2009 to 2021, our findings indicate that government subsidies can promote…
Why do images and reports of starving and malnourished Africans appear so often in the media? What are the actual dimensions of the problem? What has trade and climate got to do with it? In How Africa Eats: Trade, Food Security and Climate Risks,…
Although several studies have assessed the influence of tourism on CO2 emissions, the moderating impact of governance quality on the tourism-CO2 emissions nexus is quite sparse. To fill this gap in the literature, this study examines the moderating…