Dr. Mary Mbithi delivered a presentation on Trade Faciliation in Africa in the 41st Regional course on key issues on the international economic agenda. The discussion covered:
Regional experiences and transport facilitation in Africa
Kenya’s…
Prof. Tabitha Kiriti-Nganga delivered a presentation on 41st regional course on key issues on the international economic agenda. The presentation covered:
Kenya’s experience in economic development
Attempts at diversifying its economic…
This study sought to investigate the prevailing trade conditions in order to understand the extent to which the current food systems have been shaped by Kenya’s trade policy and the extent to which Kenya’s trade policy is embedded in or restricted…
The work involved developing pedagogical materials that will be used in training of Trainers (TOT). It involved developing training material and delivery of the actual training of trainers. The target trainees for all ToTs would be the national…
This study sought to Investigate the extent of participation of beneficiaries (women and youth) in accessing the government procurement opportunities in terms of volume and value of government tenders awarded to women owned, youth and PWD owned…
Mr. Peter Kitonyo successfully defended his thesis titled ‘Impact of Foreign Capital and Financial Resources on the Economic Growth in the Common Market for Eastern and Southern Africa Region" on 19th July 2018 starting from 2.00 p.m.…
The Intervening Influence of Economic Growth on Fiscal Policy Stance and Public Expenditure in Kenya
This paper investigates the intervening influence of economic growth on the relationship between fiscal policy stance and public expenditure in Kenya from 1964 to 2015 using a Vector Error Correction Model. The results indicate that economic growth…
This study looks at the transmission of international prices to the Kenyan economy in 2007-2008 with a focus on food and oil prices. The degree of price transmission between spatial markets signifies the level of integration of such markets. The…
Food and crude oil products constitute 60 per cent of commodities used to measure the consumer price index and Kenya is a net importer of both. However, there is very little hard information about the actual effects of the global price shocks of…
This study sought to investigate the prevailing trade conditions in order to understand the extent to which the current food systems have been shaped by Kenya’s trade policy and the extent to which Kenya’s trade policy is embedded in or restricted…